I spent my weekend on the road, taking the Acela from Penn Station up to Boston on Saturday.
I stayed with friends Friday and Saturday. On Saturday afternoon, I demoed shrubmaking and signed books at the Boston Shaker in Somerville. The weather was nice, and so there was a good amount of foot traffic past the store. We served shrub cocktails using Privateer rum and moved a fair amount of books. Successful day.
I ended the day at The Hawthorne, attached to the Commonwealth Hotel near the Fenway, and owned by Jackson Cannon, formerly of the Commonwealth’s other bar, Eastern Standard. The Hawthorne is a lovely place, very calming and comfortable, and with a stellar list of cocktails, beers, and wines.
Sunday, I took the Amtrak to Providence. I made my way up to Stock about an hour before the demo was to begin, and I walked that stretch of Hope Street for a few minutes. I used to live in Stock’s neighborhood, and so it felt a little like Old Home Week. The weather, again, was conducive to foot traffic, and we had a lot of people stop by.
At both the Shaker and Stock, I was delighted to sell copies of the book to people who had never previously tasted shrubs. Talking to these folks and then signing books for them were quite fun, and it’s really gratifying to know that the book is reaching new audiences for shrubs.
Here’s a tip I probably shouldn’t share, regarding taking the Amtrak from Penn. At present, Amtrak does a really stupid thing to its riders at Penn and a few other stations. When a Northeast Regional or an Acela Express arrives at Penn, Amtrak announces the track number and then makes everyone line up to go down to the platform level to board the train. So what always happens is, Amtrak announces the track, and a giant knot of people surges toward the escalator down to the platform. I avoid this mess these days by asking for a red-cap, a porter who helps with baggage and gets passengers down to the platform level before the official announcement. So by the time the knot of people has surged down the escalator, I’m seated and ready to roll.